Million Dollar Ravioli Casserole

Million greenback pasta Casserole - seriously delicious! Meat sauce, frozen pasta, and 4 cheeses! the only food casserole EVER!!! can produce ahead and refrigerate or freeze for later. Frozen cheese pasta, cheese, sour cream, cheese, Italian sausage, sauce, and cheese. Serve with a straightforward dish and breadstuff. nice for dinner parties and potlucks! everyone loves this easy casserole! I never have any leftovers!! 

This Million greenback pasta Casserole could also be a brand new favorite in our house! Meat sauce, ravioli, and loads of cheese. YUM! we tend to immortal this for lunch and dinner identical day. we tend to easily couldn't get enough of it!!! you will be ready to produce this food casserole before time and refrigerate or freeze for later. I prefer to create this and split it between a pair of pans. Bake one presently and freeze one for later.

As I said, we tend to pricey this Million greenback pasta Casserole! it's loaded with loads of very good flavor. we tend to serve this with a dish and some breadstuffs. If you'd sort of a good breadstuff formula, scrutinize our version of Carbone's breadstuff. I actually like it!!

I used a jar of bourgeois Joe's seared Garlic sauce (green label) throughout this casserole. I collectively like Rao's or La Famiglia DelGrosso jarred sauces. All three of these jarred sauces vogue great! I used Italian sausage for the meat sauce.

 If you are doing not like sausage, you will be ready to swap it out for hamburger or ground turkey. you'd probably feature a teaspoon of Italian seasoning to the meat or turkey to convey it further flavor. whole up to you.

One previous factor concerning the ingredients, I used a bag of frozen cheese pasta. there is not any need to be compelled to thaw the pasta initial. it's going to cook at intervals the casserole.

INGREDIENTS:

• 1  lb Italian sausage
• 1 (28-oz) jar spaghetti sauce
• 1 cup cottage cheese
• 1 (8-oz) package cream cheese softened
• 1/4 cup sour cream
• 2 Tbsp parsley
• 1/2 tsp garlic powder
• 1 (25-oz) package frozen cheese ravioli
• 2 cups mozzarella cheese

INSTRUCTIONS:

1. Preheat kitchen appliance to 350ºF. Spray a 9x13x2-inch pan with a change of state spray. Set aside.
2. In a massive pan brown Italian sausage. Drain fat from pan. Stir in pasta sauce and put aside.
3. In a massive bowl, mix farm cheese, softened cheese, sour cream, parsley, and garlic powder. Add cappelletti. Toss to coast.
4. Spread cappelletti within the bottom of the ready baking pan.
5. Pour meat sauce over cappelletti and prime with cheese.
6. Bake uncovered for forty five minutes. enable to cool down for 10-15 minutes before serving

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